From Our Kitchen
Recipes
Discover how to make the most of our artisan products with these carefully crafted recipes from our kitchen to yours.

Balsamic-Glazed Chicken with Rosemary

Balsamic-Glazed Salmon

Caprese Salad with Aged Balsamic

Pasta e Fagioli with Guanciale

Pea Crostini with Crispy Guanciale and Parmigiano Reggiano

Bean Crostini with Crispy Guanciale and Parmigiano Reggiano

Oyster Salad

Clam Broth with Egg Yolk and Lemon

Langoustine and Baby Octopus Soup with White Beans

Elipsomo: Greek Olive Bread

Nikkitas Olive Oil Cake

Balsamic Roasted Figs with Honey & Goat Cheese

Greek Sesame Bread Rings

Olive Oil & Balsamic Bread Dip

Honey and Tahini Dressing

Olive Oil and Citrus Polenta Cake

Burrata with Balsamic & Honey

Whole Roasted Sea Bass with Olive Oil & Herbs
