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From Our Kitchen

Recipes

Discover how to make the most of our artisan products with these carefully crafted recipes from our kitchen to yours.

Sliced medium-rare steak with a balsamic glaze and rosemary

Steak with Balsamic Glaze

20 minutesServes 2

Beef carpaccio with rocket, Parmigiano and aged balsamic

Beef Carpaccio with Aged Balsamic

20 minutes plus freezingServes 4

Sliced balsamic-glazed pork tenderloin with rosemary and pan juices

Balsamic-Glazed Pork Tenderloin

35 minutesServes 4

Grilled peach halves with burrata, basil and aged balsamic on a plate

Grilled Peaches with Balsamic and Burrata

18 minutesServes 4

Tomato bruschetta on grilled sourdough with basil and aged balsamic

Tomato Bruschetta with Aged Balsamic

20 minutesServes 4

Homemade balsamic vinaigrette in a glass jar beside a rocket and tomato salad

Homemade Balsamic Vinaigrette

5 minutesServes 8

Balsamic glazed chicken thighs with rosemary in a pan

Balsamic-Glazed Chicken with Rosemary

35 minutesServes 4

Roasted salmon fillet with aged balsamic glaze and rosemary

Balsamic-Glazed Salmon

20 minutesServes 4

Caprese salad with tomato, mozzarella, basil and aged balsamic

Caprese Salad with Aged Balsamic

10 minutesServes 4

Bowl of pasta e fagioli with borlotti beans, ditalini, crispy guanciale and Parmigiano

Pasta e Fagioli with Guanciale

Toasted crostini topped with green pea and mint puree, crispy guanciale and shaved Parmigiano Reggiano.

Pea Crostini with Crispy Guanciale and Parmigiano Reggiano

30 minutesServes 4–6

Toasted crostini topped with green broad bean and mint puree, crispy guanciale and shaved Parmigiano Reggiano.

Bean Crostini with Crispy Guanciale and Parmigiano Reggiano

30 minutesServes 4–6

A platter of dressed oyster salad with Parmigiano shavings, rocket, cucumber and celery, drizzled with traditional balsamic and Nikkitas olive oil.

Oyster Salad

45 minutesServes 2

Lemony clam broth with golden olive-oil-fried bread triangles

Clam Broth with Egg Yolk and Lemon

35 minutesServes 6

Creamy white-bean soup with peeled langoustine tails and tender baby octopus

Langoustine and Baby Octopus Soup with White Beans

45 minutesServes 4

Elipsomo: Greek Olive Bread

Elipsomo: Greek Olive Bread

1 hour 35 minutesServes 1 loaf

Nikkitas Olive Oil Cake

Nikkitas Olive Oil Cake

50 minutesServes 8 slices

Balsamic Roasted Figs with Honey & Goat Cheese

Balsamic Roasted Figs with Honey & Goat Cheese

15 minutesServes 4

Greek Sesame Bread Rings

Greek Sesame Bread Rings

2 hours 15 minutesServes 10

Olive Oil & Balsamic Bread Dip

Olive Oil & Balsamic Bread Dip

5 minutesServes 4

Honey & Tahini Dressing - The Fine Source

Honey and Tahini Dressing

5 minutesServes 6

Olive Oil & Citrus Polenta Cake - The Fine Source

Olive Oil and Citrus Polenta Cake

55 minutesServes 8

Burrata with Balsamic & Honey

Burrata with Balsamic & Honey

5 minutesServes 2

Whole Roasted Sea Bass with Olive Oil & Herbs - The Fine Source

Whole Roasted Sea Bass with Olive Oil & Herbs

35 minutesServes 2

Spaghetti Aglio e Olio - The Fine Source

Spaghetti Aglio e Olio

20 minutesServes 2